Greetings one and all! Welcome to the fabulous July & Seana blog! Here is where we post all of our fun crafts and recipes and any other random stuff we feel like blogging about. (:
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Seana and July
1-2 T. freshly grated lemon zest ½ c. fresh lemon juice 1 c. sugar 3 large eggs 2 c. half & half 1 tsp. vanilla
In a saucepan, whisk together the zest, lemon juice, sugar and eggs. Whisk in 1 c. of half & half plus the vanilla. Cook over moderately high heat, stirring constantly, until the mixture just comes to a simmer.
Strain mixture through a fine sieve into a bowl, cover with plastic wrap, and chill thoroughly (several hours to overnight). Whisk in remaining 1 c. half & half and freeze in an ice cream freezer.
If you'd like, go ahead and stick some blueberries on top for extra yum!
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