Hello! This is July and here's a recipe to spice up your summer!
Ingredients
- 8 tomatillos, husked
- 3 shallots
- 2 cloves garlic, peeled
- 1 (4 ounce) can chopped green chile peppers
- 1/4 cup chopped fresh cilantro
- 1 fresh jalapeno pepper, seeded
- salt to taste
Directions
- In a food processor, place tomatillos, shallots, garlic, green chile peppers, cilantro, jalapeno pepper and salt. Using the pulse setting, coarsely chop. Cover and chill in the refrigerator until serving.
July
No comments:
Post a Comment
Hello, fellow Creative Cliquers! We're always up for a good discussion here, so please leave a comment and let us know what you think! Please keep all comments viewer-friendly and I think we'll get along just fine. (: