Thursday, July 19, 2012

Brown Sugar Smokies

What's up! It's July again and I've noticed that you've been a little quiet lately! Don't be afraid to speak up and share your opinions with us, Sea doesn't really bite, she just nibbles ;)
Do I'm in Colorado right now, well actually traveling to CO in my family's new car! Anyway, the recipe today is Brown Sugar Smokies! Obviously I didn't make the ones in the pic since I'm traveling, but my family absolutely loves these!

Here's what you'll need:

1 pound bacon
1 (16 oz) package mini smokie sausages
1 cup brown sugar

What you'll do:

1. Preheat oven to 350 degrees

2. Cut bacon into thirds and wrap each strip around a piece of bacon.

3. Skewer them onto toothpicks or skewers

4. Arrange the skewers on a baking sheet and sprinkle with brown sugar

5. Bake until bacon is crispy and brown sugar is melted

6. Enjoy!

3 comments:

  1. I know right?! I probably drooled more than you did. o_o

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  2. Do you have any specific time that you bake the smokies? If you have tried making this, that is... =) thank you!

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    Replies
    1. Well my someone in my family makes them every Christmas for when our whole family has our party :) They're really goooooood!

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